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Perspectives in Nutrition by Gordon M. Wardlaw (1995)



Hardcover in Very Good (VG) condition. Please see our guide to book conditions for more details. No dust jacket. Very crisp and free of markings. 

Students will read about up-to-date research and imformative, important--and sometimes controversial--issues that will help them become sophisticated practitioners and consumers of nutritional information. The author encourages students to adapt the information they receive to their own personal needs ---or, to personalize what they are learning.