Hardcover in Very Good (VG) condition. Please see our guide to book conditions for more details. No dust jacket. Very crisp and free of markings.
Students will read about up-to-date research and imformative, important--and sometimes controversial--issues that will help them become sophisticated practitioners and consumers of nutritional information. The author encourages students to adapt the information they receive to their own personal needs ---or, to personalize what they are learning.
