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Condition Details: Hardcover in DJ in Good Condition.
The Bombay Palace Cookbook: A Treasury of Indian Delights William Bernal(1985) is backordered and will ship as soon as it is back in stock.
Describes how Indian-style foods are prepared and served, and shares recipes for appetizers, soups, meat, poultry, seafood, rice dishes, vegetarian dishes, beans, breads, chutneys, and desserts
