Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood Shirley King

Name: Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood Shirley King
Brand: Ex Libris Used Books
SKU: EXL1431
Price: 4.99 USD
Availability: InStock

Condition Details: Hardcover in DJ in Good Condition

$4.99

Ex Libris Library

Previous / Next

Overview

Offers advice on buying, storing, and preparing fish, explores a full range of cooking techniques, and gives recipes for tangy marinades, savory stews, and a variety of fish dishes

Your Order

Currency

Fish- The Basics: An Illustrated Guide to Selecting, Storing, and Preparing All Kinds of Fresh Seafood Shirley King

Overview